Li Ji Xiaochi

As early as Hongwu years in Ming Dynasty, Li Ji has a small piece of chick base. Because of the unique geographical conditions and natural resources, the grain shackles produced by modern pollution-free vegetable cultivation techniques, their appearance is clear, the color is deep green, the meat is tender, and the fragrance is amorphous, which is favored by consumers.

Li Ji Xiaochi

In recent years, Li Zijie is in accordance with the requirements of the development of agricultural industries in accordance with the city and districts, and the road to "name, special, excellent" is invested in the "name, special, excellent". At the top, the trend promotion of Liji Advantage products, the small fragrance planting, developing 10,000 mu of vegetable bases along the line along the line, promoting the unique "Early Spring Spring Spring", the summer, the summer, the summer, the city is dominated, Created 5,000 acres of regularized cash in the industrial park, successfully introduced, experimenting, promoting cultivation in the vegetable variety, suitable for Liji planting, strong thermal resistance, strong insect resistance, high yield, excellent quality, competitive advantage Xiaogan Iron onion. "

2008, Li Zhuxiang's annual output of 25,000 tons, selling in the province's major wholesale markets, farmer's market, exported to Hunan, Shanghai, Nanjing and other places, the market is tight, the average price is 2.4 yuan / kg left and right, the street was only a shallot revenue 60 million yuan, Li set onion was identified as "local label products," the title.

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